top of page
Home: Welcome
Daniella_edited.jpg

Sugar-Free Recipes for the Carb-Conscious Baker

Welcome!

Due to my own dietary sensitivities, health-conscious habits, and love for all things sweet, I have developed all of my recipes without any sugar, gluten, or dairy. All of my mouth-watering desserts are also low or no-carb, (most contain less than 1 g of net carbs per serving, and none are above 3 g!), ketogenic, paleo, vegetarian, and many are vegan too! You will notice that the majority of my recipes are very low-calorie as well, so you can enjoy more of the sweet stuff without the guilt!  

~Daniella Allen

Creator of The Sinless Sweet Tooth

DEAV3760.jpg

My sinless baking journey started out of necessity.  I developed sensitivities to gluten and dairy several years ago and just could not imagine my life without sweets.  I had to learn to work with gluten-free flours and non-dairy alternatives.  I am now an expert in this unique style of baking and want to help others discover just how delicious these healthy treats can be!  Click below to learn more!

Recipes for the Baby Sweet Tooth

In this section, you'll find a collection of all of my most kid-friendly recipes!  I bake often with my kiddos and they love the taste of these goodies.  The recipes are easy to follow for all ages.  You can feel good knowing your children are eating healthy treats that are good for them and nourishing to their little bodies.  Click the button below to visit the kids baking page!

Mama%20and%20Me_edited.jpg
Green Frosting Cupcakes

HAVE A SWEET TOOTH?

I care about what goes into my body!  All of my recipes are made using the healthiest ingredients possible that not only taste good but are good for you, like coconut flour and coconut oil which are abundant in brain-boosting MCT's, protein-rich almond flour,  fiber-packed oat fiber, and antioxidant-rich dark chocolate.  Indulge in all of my delicious dessert recipes without the guilt!  Every single one is Keto, Paleo, Vegetarian, Low or No Carb, Sugar-Free, Gluten-Free, and Dairy-Free.  So you really can have your cake and eat it too!  Enjoy!